Keywords = Diet
Number of Articles: 10
1. Association of Quality of Life with Serum Phenylalanine Level and Socioeconomic Status in Patients with Phenylketonuria: A Review

Volume 4, Issue 3, September 2019, Pages 109-112

Fatemeh Fooladi; Zahra Sohrabi; Marzieh Akbarzadeh


2. Toddlers’ Dietary Diversity and Its Determinants in Different Agricultural Periods

Volume 4, Issue 3, September 2019, Pages 151-161

Ousmane Ouédraogo; Ella Wendinpuikondo Raketa Compaoré; Emile Kou’santa Sabiba Amouzou; Mamoudou Hama Dicko


3. Dietetic Plans within the Multiple Sclerosis Community: A Review

Volume 4, Issue 1, March 2019, Pages 14-22

Golnoush Mehrabani; Saeedeh Aminian; Golshid Mehrabani; Mina Rabiee


4. Age at Menarche and its Nutrition-Related Factors among School Girls in Shiraz, Southern Iran

Volume 3, Issue 3, September 2018, Pages 133-138

Arash Dashtabi; Atefeh Kohansal; Afsaneh Mirzaee; Masoumeh Akhlaghi


5. The Evaluation of Adherence to Dietary and Liquid Intake Recommendations in Hemodialysis Patients

Volume 3, Issue 2, June 2018, Pages 92-98

Leila Jampour; Soroush Dehzad; Mohammad Hasan Eftekhari; Marzieh Akbarzadeh


6. Nutritional Patterns in Pregnant Women Referred to Yasuj Health Care Centers

Volume 2, Issue 4, December 2017, Pages 224-228

Seyed Mohammad Amin Rezaei; Mahsa Nowrouzi


7. Comparison of Dietary Patterns and Nutritional Behaviors among Female Students in Shiraz University and Shiraz University of Medical Sciences

Volume 2, Issue 3, September 2017, Pages 134-140

Masoumeh Akhlaghi; Siavash Babajafari; Marzieh Akbarzadeh; Masoumeh Mashhadi


8. Anthropometric Index and Diet Pattern of Fasting Men in Khvormuj

Volume 2, Issue 1, March 2017, Pages 27-32

Afsane Ahmadi; Najmeh Hajiani; Sareh Keshavarz


10. The Prevalence of Risk Factors of Non-communicable diseases in Fars Province

Volume 1, Issue 1, December 2016, Pages 23-29

Marzieh Akbarzadeh; Amir Almasi-Hashiani; Mahin Farahmand