Author = Azam Abbasi
Number of Articles: 4
1. The Effect of Saffron on Microbial, Physicochemical and Texture Profile of Chicken (Breast) Meat Stored in Refrigerator

Volume 3, Issue 3, September 2018, Pages 164-170

Behzad Masoumi; Azam Abbasi; Seyed Mohammad Mazloomi

3. Stability of Whey Protein Nanoparticles at Various Protein Concentrations

Volume 2, Issue 3, September 2017, Pages 165-169

Azam Abbasi; Zahra Emam-Djomeh; Mohammad Ebrahimzadeh Mousavi

4. Risks of Patulin and its Removal Procedures: A Review

Volume 2, Issue 1, March 2017, Pages 10-15

Elham Babaali; Azam Abbasi; zahra sarlak