Document Type : Original Article
Authors
1 Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran
2 Research Center for Traditional Medicine and History of Medicine, Shiraz University of Medical Sciences, Shiraz, Iran
3 Department of Nutrition, School of Public Health, Iran University of Medical Science, Tehran, Iran
Abstract
Highlights
Mohammad Hassan Eftekhari (Google Scholar)
Keywords