International Journal of Nutrition Sciences has been published since 2016 as a quarterly periodical journal. IJNS publishes nutrition research that addresses community nutrition, clinical nutrition, cellular and molecular nutrition, food science and technology. In particular, IJNS draws attention to research findings that identify the nutritional problems and possible solutions for various populations. IJNS advances our understanding of nutritional mechanisms and the complex interactions of nutrition with genetics, physiology, health, and behavior.
In their commitment to furthering nutrition science, the IJNS editors, reviewers, and staff have provided a consistently fast peer review and efficient publication process.
Pages 65-72
Maryam Hamidianshirazi; Maryam Ekramzadeh; Amir Reza Hamidianshirazi; Ali Zangene
Pages 75-80
MD. Jahangir Alam; Mirza MD. Ziaul Islam; MD. Abu Tayab; Hossain Sahid Kamrul Alam; MD. Kamruzzzaman Kamrul; Salauddin Mahmood; ATM Azharul Haque
Pages 81-89
Paul Ndubuisi Anyiam; Chinedu Nwuke; Goodluck Chibuike Adimuko; Precious Chinasa Nwamadi; Elisabeth Adaeze Ukpai; Emmanuel Chimmuanya Ononogbu
Pages 90-95
Maryam Hamidian Shirazi; Maryam Ekramzadeh; Mehran Nouri
Pages 94-99
Maryam Saeedi; Sadaf Mohajerani; Reihaneh Mohsenipour
Pages 102-109
Bhawna Kathuria; Sherin Raj TP
Pages 110-119
Kacou Jules Marius Djétouan; Kouao Augustin Amonkan; N’guessan Alain R.yao; Akoua Jeanne Kanga; Koffi Bruno Koko; Séraphin Kati-coulibaly
Pages 120-123
Hamid Ghalandari; Seyed Jalil Masoumi; Shokouh Mohseni; Fatemeh Mansoori