Keywords = Diabetes
Number of Articles: 10
The Impact of Ghee on Lipid Profile, Liver Enzymes, and Glucose, Urea and Creatinine Levels in Healthy and Diabetic Rats

Volume 10, Issue 3, September 2025, Pages 511-518

10.30476/ijns.2025.104935.1375

Roholla Hemmati; Dorsa Bahrami Zanjanbar; Arian Tavasol; Zahra Eghbali; Mahsa Mahdian

Development and Validation of a Comprehensive Model for Diabetes Management in Iran

Volume 10, Issue 2, June 2025, Pages 305-313

10.30476/ijns.2025.106935.1471

Farshad Falahati; Khalil Alimohammadzadeh; Seyed Mojtaba Hosseini; Ali Maher; Mehrnoosh Jafari

Anti-Diabetic Drug Utilization in Fasa, Southern Iran: A Pharmacoepidemiological Study Based on PERSIAN Cohort Data

Volume 9, Issue 4, December 2024, Pages 269-275

10.30476/ijns.2024.103839.1341

Leila Zarei; Seyyed Taghi Heydari; Farzad Doostishoar; Azizallah Dehghan; Reza Tabrizi

Protective Effect of Alginate Extraction of Brown Algae on MicroRNAs in Type 1 Diabetes of Rats

Volume 9, Issue 4, December 2024, Pages 318-324

10.30476/ijns.2024.102136.1314

Mohammad Sharifzadeh; Aghil Esmaeili-Bandboni; Mohammadreza Emami; Abbas Mirshafiey; Mohammad Hassan Javanbakht

The Role of Medicinal Plants in Diabetes Mellitus and Oxidative Stress: A Review

Volume 8, Issue 2, June 2023, Pages 74-83

10.30476/ijns.2023.97688.1217

Emuesiri Goodies Moke; Emuesiri Kohworho Umukoro; Sinodukoo Eziuzo Okafo; Jerome Ndudi Asiwe; Anthony Taghogho Eduviere; Lisa Iziegbe Omorodion; Earnest Oghenesuvwe Erhirhie; Adaeze Phina Uchendu; Nkechi Precious Isibor; Ruth Eboye

The Relationship between Nutritional Knowledge and Food Habits and Some Cardiometabolic Risk Factors in Patients with Diabetes in Shiraz, Iran

Volume 4, Issue 1, March 2019, Pages 36-42

10.30476/ijns.2019.81733.1012

Najmeh Maayeshi; Seyed Mohammad Mousavi; Hanieh Ranjbaran; Mahsa Mirshekari; Shiva Faghih

Probiotics and Diabetes: A Review

Volume 3, Issue 2, June 2018, Pages 73-81

Mohammad Reza Rabiee; Siavash Babajafari

The Effect of Stevia Rebaudiana on Nonalcoholic Fatty Liver Disease (NAFLD): A Review

Volume 3, Issue 1, March 2018, Pages 2-6

Tahereh Ranjbar; Seyed Jalil Masoumi

International Journal of Nutrition Sciences

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