International Journal of Nutrition Sciences

The Effect of Phytoestrogens on Cognitive Function and Alzheimer's Disease

Pages 172-176

Faezeh Ghanbari Gohari, Masoumeh Akhlaghi

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Metabolic Profile and Nutritional Status of Traumatic Brain Injury Patients

Pages 177-184

Shabnam Bagheri, Maryam Ekramzadeh

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The Effect of Vitamin D Supplementation in Overweight or Obese Type 2 Diabetic Patients with Vitamin D Deficiency and Dyslipidemia

Pages 185-191

10.30476/ijns.2019.82643.1021

Sahar Shahriari, Mohammad Hasan Eftekhari, Marjan Jeddi

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Undesirable Knowledge and Practice of Mothers about Under 2 Years Old Children Nutrition are Related to Socio- Economic Factors in Shiraz, Southern Iran

Pages 192-197

Mahsa Momeni, Masoumeh Akhlaghi, Afsaneh Ahmadi, Shiva Faghih

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PCR Detection of Coxiella Burnetii in Bovine Bulk Tank Milk Samples in Shiraz, Southern Iran

Pages 198-201

10.30476/ijns.2019.82644.1022

Samane Rahmdel, Maryam Sadat Moezzi, Negar Azimzadeh, Saeid Hosseinzadeh

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Storage Stability and Physicochemical Properties of Flaxseed Oil Microemulsions Stabilized with N-Octenylsuccinate-Derived Starch and Sodium Caseinate

Pages 202-211

10.30476/ijns.2019.82645.1023

Afsaneh Dehghan Manshadi, Seyed Hadi Peighambardoust, Sodeif Azadmard-Damirchi, Mehrdad Niakousari

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The Effect of Laparoscopic Sleeve Gastrectomy on Serum Iron Level

Pages 212-215

Masood Amini, Afshin Zare, Zahra Sobhani, Seyedeh Sara Hashemi, Leila Vafa

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The Knowledge of Medical Students on Practical Aspects of Exercise in Prevention and Treatment of Diseases

Pages 216-220

10.30476/ijns.2019.82647.1024

Seyed Vahid Mojab, Masood Amini, Zahra Sobhani, Nader Moein Vaziri

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• PDF 485.86 K