International Journal of Nutrition Sciences

International Journal of Nutrition Sciences

Volume & Issue: Volume 2, Issue 3, September 2017 
Number of Articles: 9

Eating Behavior and its Association with Night Work and BMI among Female Nurses in Shiraz Hospitals, Iran

Pages 146-151

Marzieh Akbarzadeh, Shabnam Mohabati, Zahra Sohrabi, Mohammad Hassan Eftekhari

The Concentration of Mercury, Cadmium and Lead in Muscular Tissue of Fishes in Khersan River

Pages 152-159

Majid Majlesi, Yasaman Khazaei, Enayat Berizi, Ebrahim Sharifpour

Stability of Whey Protein Nanoparticles at Various Protein Concentrations

Pages 165-169

Azam Abbasi, Zahra Emam-Djomeh, Mohammad Ebrahimzadeh Mousavi

Effect of Thymus vulgaris L. Essential oil on Oxidative Stability of Virgin Olive Oil and its Synergy with Citric Acid

Pages 170-178

Malihe Keramat, Mohammad-Taghi Golmakani, Mahmoud Aminlari, Seyed Shahram Shekarforoush