Keyword Index

A

  • Aflatoxin The Effect of Various Shelf Life and Conditions on Storage of Walnuts [Volume 5, Issue 3, 2020, Pages 134-141]
  • Aflatoxin M1 Aflatoxin M1 Occurrence in Local Dairy Products in Shiraz, Southern Iran [Volume 5, Issue 3, 2020, Pages 142-147]
  • Abelmoschus esculentus Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [Volume 5, Issue 2, 2020, Pages 65-71]
  • Adolescent Comparing the Effect of Nutritional Booklets and Social Media on Knowledge and Consumption of Fattening Foods among Adolescents in Surakarta, Indonesia [Volume 5, Issue 2, 2020, Pages 84-89]
  • Adolescent   Moringa Oleifera Leaves Cookies as New Supplementary Food Enhancing Concentration Ability among Adolescents [Volume 5, Issue 1, 2020, Pages 33-37]
  • Africa Ending the Scourge of Child Malnutrition in Africa: Causes, Consequences and a Call for Urgent Action; A Review [Volume 5, Issue 3, 2020, Pages 109-111]
  • Antioxidant The Effect of Strawberry on Type 2 Diabetes Mellitus: A Review [Volume 5, Issue 1, 2020, Pages 1-6]
  • Antioxidant Healing Effect of Perovskia Abrotanoides Karel and Expression of VEGF and TGF-Β Genes in Burn Injury of Rats [Volume 5, Issue 1, 2020, Pages 43-44]
  • Antioxidant Preventive Role of Thymoquinone against Certain Chronic Health Issues: A Review [Volume 5, Issue 4, 2020, Pages 151-158]
  • Antipsychotics Body Mass Index of Schizophrenic Patients with Combined Antipsychotic Therapy [Volume 5, Issue 1, 2020, Pages 7-12]
  • ApoA1 Effect of Argan Oil on Liver in Patients Suffering from Metabolic Syndrome [Volume 5, Issue 3, 2020, Pages 126-133]
  • ApoB100 Effect of Argan Oil on Liver in Patients Suffering from Metabolic Syndrome [Volume 5, Issue 3, 2020, Pages 126-133]
  • Apolipoproteins The Effect of Argan Oil on Surrogate Markers in Cardiovascular Diseases: A Systematic Review and Meta-Analysis [Volume 5, Issue 4, 2020, Pages 159-166]
  • Artemisinin The Effect of Artemisinin-Based Combined Therapy with Salacca Edullis Reinw Seed Extract on Malondialdehyde (MDA) Level in Mice Malaria Model [Volume 5, Issue 4, 2020, Pages 214-219]
  • Attitude The Families’ Attitude and Awareness toward Consumption of Milk and Dairy Products in Ardabil, Iran [Volume 5, Issue 1, 2020, Pages 24-32]
  • Attitude Knowledge, Attitude and Practice on Healthy Diet among University Students in Portugal [Volume 5, Issue 2, 2020, Pages 90-97]
  • Awareness The Families’ Attitude and Awareness toward Consumption of Milk and Dairy Products in Ardabil, Iran [Volume 5, Issue 1, 2020, Pages 24-32]

B

  • Bangladesh Association of Dietary Patterns with Type 2 Diabetes Mellitus among Bangladeshi Adults [Volume 5, Issue 4, 2020, Pages 174-183]
  • Bangladesh Nutritional Status, Dietary Habits and Sanitation Practices of Adolescent Girls in Sunamganj District of Bangladesh [Volume 5, Issue 4, 2020, Pages 193-207]
  • BMI Factors Affecting Fasting Blood Glucose in Patients with Type 2 Diabetes Mellitus [Volume 5, Issue 1, 2020, Pages 13-18]
  • Body image Dietary Intake, Eating Behaviors and Body Image among Women with and without Polycystic Ovarian Syndrome [Volume 5, Issue 2, 2020, Pages 72-78]
  • Body mass index Body Mass Index of Schizophrenic Patients with Combined Antipsychotic Therapy [Volume 5, Issue 1, 2020, Pages 7-12]
  • Body mass index Dietary Diversity and Abdominal Obesity among Female Students of Shiraz University of Medical Sciences, Shiraz, Iran [Volume 5, Issue 2, 2020, Pages 79-83]
  • Body mass index The Relationship between Serum Vitamin B12 and Glycemic Indices, BMI, and Dietary Components in Elderly [Volume 5, Issue 4, 2020, Pages 167-173]
  • Body mass index Comparison of Fat and Sodium Intake among Female Students of Shiraz University of Medical Sciences Living at Home or Dormitories [Volume 5, Issue 1, 2020, Pages 38-42]
  • Booklet Comparing the Effect of Nutritional Booklets and Social Media on Knowledge and Consumption of Fattening Foods among Adolescents in Surakarta, Indonesia [Volume 5, Issue 2, 2020, Pages 84-89]
  • Burns Healing Effect of Perovskia Abrotanoides Karel and Expression of VEGF and TGF-Β Genes in Burn Injury of Rats [Volume 5, Issue 3, 2020, Pages 148-149]

C

  • Cardiovascular diseases The Effect of Argan Oil on Surrogate Markers in Cardiovascular Diseases: A Systematic Review and Meta-Analysis [Volume 5, Issue 4, 2020, Pages 159-166]
  • CCl4 The Effect of Citrullus Colocynthis on Serum Lipid Profile and Hepatic Histology in CCl 4-Induced Liver Injury Rat Model [Volume 5, Issue 4, 2020, Pages 208-213]
  • Child Ending the Scourge of Child Malnutrition in Africa: Causes, Consequences and a Call for Urgent Action; A Review [Volume 5, Issue 3, 2020, Pages 109-111]
  • Chronic Preventive Role of Thymoquinone against Certain Chronic Health Issues: A Review [Volume 5, Issue 4, 2020, Pages 151-158]
  • Cinnamon Metformin Comparison of the Effects of Combination of Turmeric, Ginger and Cinnamon Hydroalcoholic Extracts with Metformin on Body Weight, Glycemic Control, Inflammation, Oxidative Stress and Pancreatic Histopatalogical Changes in Diabetic Rat [Volume 5, Issue 2, 2020, Pages 57-64]
  • Concentration ability Moringa Oleifera Leaves Cookies as New Supplementary Food Enhancing Concentration Ability among Adolescents [Volume 5, Issue 1, 2020, Pages 33-37]
  • Contamination Evaluation of Microbial Quality of Vegetables and Fruits in Nigeria: A Review [Volume 5, Issue 3, 2020, Pages 99-108]

D

  • Dairy The Families’ Attitude and Awareness toward Consumption of Milk and Dairy Products in Ardabil, Iran [Volume 5, Issue 1, 2020, Pages 24-32]
  • Dairy Aflatoxin M1 Occurrence in Local Dairy Products in Shiraz, Southern Iran [Volume 5, Issue 3, 2020, Pages 142-147]
  • Diet Knowledge, Attitude and Practice on Healthy Diet among University Students in Portugal [Volume 5, Issue 2, 2020, Pages 90-97]
  • Diet Association of Dietary Patterns with Type 2 Diabetes Mellitus among Bangladeshi Adults [Volume 5, Issue 4, 2020, Pages 174-183]
  • Diet Nutritional Status, Dietary Habits and Sanitation Practices of Adolescent Girls in Sunamganj District of Bangladesh [Volume 5, Issue 4, 2020, Pages 193-207]
  • Dietary The Association between Polyphenols Intake and Odds of Non-Alcoholic Fatty Liver Disease (NAFLD) among Adult Population [Volume 5, Issue 3, 2020, Pages 118-125]
  • Dietary diversity score Dietary Diversity and Abdominal Obesity among Female Students of Shiraz University of Medical Sciences, Shiraz, Iran [Volume 5, Issue 2, 2020, Pages 79-83]
  • Dietary intake Dietary Intake, Eating Behaviors and Body Image among Women with and without Polycystic Ovarian Syndrome [Volume 5, Issue 2, 2020, Pages 72-78]

E

  • Eating behavior Dietary Intake, Eating Behaviors and Body Image among Women with and without Polycystic Ovarian Syndrome [Volume 5, Issue 2, 2020, Pages 72-78]
  • Elderly The Relationship between Serum Vitamin B12 and Glycemic Indices, BMI, and Dietary Components in Elderly [Volume 5, Issue 4, 2020, Pages 167-173]
  • Enteral Nutrition ICU Nurses’ Knowledge about Enteral Feeding in Critically Ill Patients in Nemazee Hospital in Shiraz, Iran [Volume 5, Issue 1, 2020, Pages 19-23]
  • Enzyme-Linked Immunosorbent Assay Aflatoxin M1 Occurrence in Local Dairy Products in Shiraz, Southern Iran [Volume 5, Issue 3, 2020, Pages 142-147]

F

  • Fasting blood glucose The Effectiveness of Stevia in Diabetes Mellitus: A Review [Volume 5, Issue 2, 2020, Pages 45-49]
  • Fasting blood glucose Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [Volume 5, Issue 2, 2020, Pages 65-71]
  • Fat Comparison of Fat and Sodium Intake among Female Students of Shiraz University of Medical Sciences Living at Home or Dormitories [Volume 5, Issue 1, 2020, Pages 38-42]
  • Fattening foods Comparing the Effect of Nutritional Booklets and Social Media on Knowledge and Consumption of Fattening Foods among Adolescents in Surakarta, Indonesia [Volume 5, Issue 2, 2020, Pages 84-89]
  • Fatty liver The Effect of Citrullus Colocynthis on Serum Lipid Profile and Hepatic Histology in CCl 4-Induced Liver Injury Rat Model [Volume 5, Issue 4, 2020, Pages 208-213]
  • Female Comparison of Fat and Sodium Intake among Female Students of Shiraz University of Medical Sciences Living at Home or Dormitories [Volume 5, Issue 1, 2020, Pages 38-42]
  • Food choice Factors Affecting Consumer’s Choices of Milk Based on Reasoned Action Theory [Volume 5, Issue 4, 2020, Pages 184-192]
  • Fruits Evaluation of Microbial Quality of Vegetables and Fruits in Nigeria: A Review [Volume 5, Issue 3, 2020, Pages 99-108]

G

  • Ginger Comparison of the Effects of Combination of Turmeric, Ginger and Cinnamon Hydroalcoholic Extracts with Metformin on Body Weight, Glycemic Control, Inflammation, Oxidative Stress and Pancreatic Histopatalogical Changes in Diabetic Rat [Volume 5, Issue 2, 2020, Pages 57-64]
  • Glycemic Indices The Relationship between Serum Vitamin B12 and Glycemic Indices, BMI, and Dietary Components in Elderly [Volume 5, Issue 4, 2020, Pages 167-173]
  • Gut microbiota Vitamin D and GUT Microbiota: A Review [Volume 5, Issue 2, 2020, Pages 50-56]

H

  • HbA1C The Effectiveness of Stevia in Diabetes Mellitus: A Review [Volume 5, Issue 2, 2020, Pages 45-49]
  • Health Preventive Role of Thymoquinone against Certain Chronic Health Issues: A Review [Volume 5, Issue 4, 2020, Pages 151-158]
  • Hygiene Nutritional Status, Dietary Habits and Sanitation Practices of Adolescent Girls in Sunamganj District of Bangladesh [Volume 5, Issue 4, 2020, Pages 193-207]
  • Hypercholesterolemia Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [Volume 5, Issue 2, 2020, Pages 65-71]

I

  • Indonesia Comparing the Effect of Nutritional Booklets and Social Media on Knowledge and Consumption of Fattening Foods among Adolescents in Surakarta, Indonesia [Volume 5, Issue 2, 2020, Pages 84-89]
  • Inflammatory diseases Vitamin D and GUT Microbiota: A Review [Volume 5, Issue 2, 2020, Pages 50-56]
  • Intensive care units ICU Nurses’ Knowledge about Enteral Feeding in Critically Ill Patients in Nemazee Hospital in Shiraz, Iran [Volume 5, Issue 1, 2020, Pages 19-23]
  • Iran The Families’ Attitude and Awareness toward Consumption of Milk and Dairy Products in Ardabil, Iran [Volume 5, Issue 1, 2020, Pages 24-32]
  • Iran The Prevalence of Thiamine Deficiency and Associated Factors among Adult Population in Shiraz, Southern Iran [Volume 5, Issue 3, 2020, Pages 112-117]
  • Iran Aflatoxin M1 Occurrence in Local Dairy Products in Shiraz, Southern Iran [Volume 5, Issue 3, 2020, Pages 142-147]

K

  • Knowledge ICU Nurses’ Knowledge about Enteral Feeding in Critically Ill Patients in Nemazee Hospital in Shiraz, Iran [Volume 5, Issue 1, 2020, Pages 19-23]
  • Knowledge Knowledge, Attitude and Practice on Healthy Diet among University Students in Portugal [Volume 5, Issue 2, 2020, Pages 90-97]

L

  • Lipid profile The Effect of Citrullus Colocynthis on Serum Lipid Profile and Hepatic Histology in CCl 4-Induced Liver Injury Rat Model [Volume 5, Issue 4, 2020, Pages 208-213]
  • Liver complications Effect of Argan Oil on Liver in Patients Suffering from Metabolic Syndrome [Volume 5, Issue 3, 2020, Pages 126-133]

M

  • Malaria The Effect of Artemisinin-Based Combined Therapy with Salacca Edullis Reinw Seed Extract on Malondialdehyde (MDA) Level in Mice Malaria Model [Volume 5, Issue 4, 2020, Pages 214-219]
  • Malnutrition Ending the Scourge of Child Malnutrition in Africa: Causes, Consequences and a Call for Urgent Action; A Review [Volume 5, Issue 3, 2020, Pages 109-111]
  • Malondialdehyde The Effect of Artemisinin-Based Combined Therapy with Salacca Edullis Reinw Seed Extract on Malondialdehyde (MDA) Level in Mice Malaria Model [Volume 5, Issue 4, 2020, Pages 214-219]
  • Media Comparing the Effect of Nutritional Booklets and Social Media on Knowledge and Consumption of Fattening Foods among Adolescents in Surakarta, Indonesia [Volume 5, Issue 2, 2020, Pages 84-89]
  • Microbial safety Evaluation of Microbial Quality of Vegetables and Fruits in Nigeria: A Review [Volume 5, Issue 3, 2020, Pages 99-108]
  • Milk The Families’ Attitude and Awareness toward Consumption of Milk and Dairy Products in Ardabil, Iran [Volume 5, Issue 1, 2020, Pages 24-32]
  • Moringa oleifera Moringa Oleifera Leaves Cookies as New Supplementary Food Enhancing Concentration Ability among Adolescents [Volume 5, Issue 1, 2020, Pages 33-37]

N

  • Non-Alcoholic fatty liver disease The Association between Polyphenols Intake and Odds of Non-Alcoholic Fatty Liver Disease (NAFLD) among Adult Population [Volume 5, Issue 3, 2020, Pages 118-125]
  • Nurses ICU Nurses’ Knowledge about Enteral Feeding in Critically Ill Patients in Nemazee Hospital in Shiraz, Iran [Volume 5, Issue 1, 2020, Pages 19-23]
  • Nutrition Nutritional Status, Dietary Habits and Sanitation Practices of Adolescent Girls in Sunamganj District of Bangladesh [Volume 5, Issue 4, 2020, Pages 193-207]

O

  • Obesity Dietary Diversity and Abdominal Obesity among Female Students of Shiraz University of Medical Sciences, Shiraz, Iran [Volume 5, Issue 2, 2020, Pages 79-83]
  • Obesity The Association between Polyphenols Intake and Odds of Non-Alcoholic Fatty Liver Disease (NAFLD) among Adult Population [Volume 5, Issue 3, 2020, Pages 118-125]
  • Obesity Ending the Scourge of Child Malnutrition in Africa: Causes, Consequences and a Call for Urgent Action; A Review [Volume 5, Issue 3, 2020, Pages 109-111]
  • Okra Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [Volume 5, Issue 2, 2020, Pages 65-71]

P

  • Pasteurized milk Factors Affecting Consumer’s Choices of Milk Based on Reasoned Action Theory [Volume 5, Issue 4, 2020, Pages 184-192]
  • Pathology Healing Effect of Perovskia Abrotanoides Karel and Expression of VEGF and TGF-Β Genes in Burn Injury of Rats [Volume 5, Issue 3, 2020, Pages 148-149]
  • Polycystic ovary syndrome Dietary Intake, Eating Behaviors and Body Image among Women with and without Polycystic Ovarian Syndrome [Volume 5, Issue 2, 2020, Pages 72-78]
  • Polyphenols The Association between Polyphenols Intake and Odds of Non-Alcoholic Fatty Liver Disease (NAFLD) among Adult Population [Volume 5, Issue 3, 2020, Pages 118-125]
  • Portugal Knowledge, Attitude and Practice on Healthy Diet among University Students in Portugal [Volume 5, Issue 2, 2020, Pages 90-97]
  • Potasium Factors Affecting Fasting Blood Glucose in Patients with Type 2 Diabetes Mellitus [Volume 5, Issue 1, 2020, Pages 13-18]
  • Practice Knowledge, Attitude and Practice on Healthy Diet among University Students in Portugal [Volume 5, Issue 2, 2020, Pages 90-97]
  • Psychological stress Factors Affecting Fasting Blood Glucose in Patients with Type 2 Diabetes Mellitus [Volume 5, Issue 1, 2020, Pages 13-18]

R

  • Rat The Effect of Citrullus Colocynthis on Serum Lipid Profile and Hepatic Histology in CCl 4-Induced Liver Injury Rat Model [Volume 5, Issue 4, 2020, Pages 208-213]
  • Raw milk Factors Affecting Consumer’s Choices of Milk Based on Reasoned Action Theory [Volume 5, Issue 4, 2020, Pages 184-192]
  • Ready-to-eat Evaluation of Microbial Quality of Vegetables and Fruits in Nigeria: A Review [Volume 5, Issue 3, 2020, Pages 99-108]

S

  • Sanitation Nutritional Status, Dietary Habits and Sanitation Practices of Adolescent Girls in Sunamganj District of Bangladesh [Volume 5, Issue 4, 2020, Pages 193-207]
  • Schizophrenia Body Mass Index of Schizophrenic Patients with Combined Antipsychotic Therapy [Volume 5, Issue 1, 2020, Pages 7-12]
  • Shelf life The Effect of Various Shelf Life and Conditions on Storage of Walnuts [Volume 5, Issue 3, 2020, Pages 134-141]
  • Smoking Factors Affecting Fasting Blood Glucose in Patients with Type 2 Diabetes Mellitus [Volume 5, Issue 1, 2020, Pages 13-18]
  • Sodium Comparison of Fat and Sodium Intake among Female Students of Shiraz University of Medical Sciences Living at Home or Dormitories [Volume 5, Issue 1, 2020, Pages 38-42]
  • Stevia The Effectiveness of Stevia in Diabetes Mellitus: A Review [Volume 5, Issue 2, 2020, Pages 45-49]
  • Storage The Effect of Various Shelf Life and Conditions on Storage of Walnuts [Volume 5, Issue 3, 2020, Pages 134-141]
  • Strawberry The Effect of Strawberry on Type 2 Diabetes Mellitus: A Review [Volume 5, Issue 1, 2020, Pages 1-6]
  • Strawberry Healing Effect of Perovskia Abrotanoides Karel and Expression of VEGF and TGF-Β Genes in Burn Injury of Rats [Volume 5, Issue 1, 2020, Pages 43-44]
  • Student Comparison of Fat and Sodium Intake among Female Students of Shiraz University of Medical Sciences Living at Home or Dormitories [Volume 5, Issue 1, 2020, Pages 38-42]
  • Stunting Ending the Scourge of Child Malnutrition in Africa: Causes, Consequences and a Call for Urgent Action; A Review [Volume 5, Issue 3, 2020, Pages 109-111]
  • Surrogate markers The Effect of Argan Oil on Surrogate Markers in Cardiovascular Diseases: A Systematic Review and Meta-Analysis [Volume 5, Issue 4, 2020, Pages 159-166]

T

  • Temperature The Effect of Various Shelf Life and Conditions on Storage of Walnuts [Volume 5, Issue 3, 2020, Pages 134-141]
  • Theory of Reasoned Action Factors Affecting Consumer’s Choices of Milk Based on Reasoned Action Theory [Volume 5, Issue 4, 2020, Pages 184-192]
  • Thiamin deficiency The Prevalence of Thiamine Deficiency and Associated Factors among Adult Population in Shiraz, Southern Iran [Volume 5, Issue 3, 2020, Pages 112-117]
  • Thymoquinone Preventive Role of Thymoquinone against Certain Chronic Health Issues: A Review [Volume 5, Issue 4, 2020, Pages 151-158]
  • Transforming growth factor beta Healing Effect of Perovskia Abrotanoides Karel and Expression of VEGF and TGF-Β Genes in Burn Injury of Rats [Volume 5, Issue 3, 2020, Pages 148-149]
  • Transketolase The Prevalence of Thiamine Deficiency and Associated Factors among Adult Population in Shiraz, Southern Iran [Volume 5, Issue 3, 2020, Pages 112-117]
  • Turmeric Comparison of the Effects of Combination of Turmeric, Ginger and Cinnamon Hydroalcoholic Extracts with Metformin on Body Weight, Glycemic Control, Inflammation, Oxidative Stress and Pancreatic Histopatalogical Changes in Diabetic Rat [Volume 5, Issue 2, 2020, Pages 57-64]
  • Type 2 diabetes mellitus The Effect of Strawberry on Type 2 Diabetes Mellitus: A Review [Volume 5, Issue 1, 2020, Pages 1-6]
  • Type 2 diabetes mellitus Healing Effect of Perovskia Abrotanoides Karel and Expression of VEGF and TGF-Β Genes in Burn Injury of Rats [Volume 5, Issue 1, 2020, Pages 43-44]
  • Type 2 diabetes mellitus Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [Volume 5, Issue 2, 2020, Pages 65-71]
  • Type 2 diabetes mellitus Association of Dietary Patterns with Type 2 Diabetes Mellitus among Bangladeshi Adults [Volume 5, Issue 4, 2020, Pages 174-183]

V

  • Vascular endothelial growth factor Healing Effect of Perovskia Abrotanoides Karel and Expression of VEGF and TGF-Β Genes in Burn Injury of Rats [Volume 5, Issue 3, 2020, Pages 148-149]
  • Vegetables Evaluation of Microbial Quality of Vegetables and Fruits in Nigeria: A Review [Volume 5, Issue 3, 2020, Pages 99-108]
  • Vitamin B12 The Relationship between Serum Vitamin B12 and Glycemic Indices, BMI, and Dietary Components in Elderly [Volume 5, Issue 4, 2020, Pages 167-173]
  • Vitamin D Vitamin D and GUT Microbiota: A Review [Volume 5, Issue 2, 2020, Pages 50-56]
  • Vitamin E The Effect of Argan Oil on Surrogate Markers in Cardiovascular Diseases: A Systematic Review and Meta-Analysis [Volume 5, Issue 4, 2020, Pages 159-166]

W

  • Waist circumference Dietary Diversity and Abdominal Obesity among Female Students of Shiraz University of Medical Sciences, Shiraz, Iran [Volume 5, Issue 2, 2020, Pages 79-83]
  • Walnut The Effect of Various Shelf Life and Conditions on Storage of Walnuts [Volume 5, Issue 3, 2020, Pages 134-141]
  • Weight The Effectiveness of Stevia in Diabetes Mellitus: A Review [Volume 5, Issue 2, 2020, Pages 45-49]
  • Woman Dietary Intake, Eating Behaviors and Body Image among Women with and without Polycystic Ovarian Syndrome [Volume 5, Issue 2, 2020, Pages 72-78]

Z

  • Zalacca The Effect of Artemisinin-Based Combined Therapy with Salacca Edullis Reinw Seed Extract on Malondialdehyde (MDA) Level in Mice Malaria Model [Volume 5, Issue 4, 2020, Pages 214-219]