Keywords = Diet
Number of Articles: 17
Role of Diet in Mesenchymal Stem Cells’ Function: A Review

Volume 8, Issue 1, March 2023, Pages 9-19

10.30476/ijns.2023.97788.1221

Davood Mehrabani; Seyed Jalil Masoumi; Atefeh Sadat Masoumi; Aghdass Rasouli-Nia; Feridoun Karimi-Busheri; Golnoush Mehrabani

Challenges and Advances towards Reformulating Processed Foods to Contain Low Salt in Sri Lanka

Volume 7, Issue 4, December 2022, Pages 203-209

10.30476/ijns.2022.97001.1205

Pandula Siribaddana; Achala Jayatilleke; Nalika Gunawardena; Angela de Silva; Champika Wickramasinghe; Lakshman Gamlath; Thilak Siriwardena; Vindya Kumarapeli; Janaki Vidanapathirana; Shanthi Gunawardena; Amaap Alagiyawanna; Ishanka Thalagala; Aravinda Wickramasinghe; Prabha Kumari; Prasad Ranatunga; Sapumal Dhanapala; Razia Pendse

The Effect of Nutrients Intake with an Emphasis on Immune-Boostings in Patients with COVID-19

Volume 7, Issue 1, March 2022, Pages 34-40

10.30476/ijns.2022.94174.1170

Abdolkarim Ghadimi Moghadam; Seyed Jalil Masoumi; Mehran Nouri; Akvan Paimard; Ali Ghadimi Moghadam; Fatemeh Ghadimi Moghadam; Donya Firoozi

Role of Diet in Renal Stone Disease in Indian Population: A Case Control Study

Volume 6, Issue 3, September 2021, Pages 126-133

10.30476/ijns.2021.91568.1140

Santhoshkumar Bandegudda; Arun Gupta; Suman Bala Sharma; Anu Mohandas

Association of Dietary Patterns with Type 2 Diabetes Mellitus among Bangladeshi Adults

Volume 5, Issue 4, December 2020, Pages 174-183

10.30476/ijns.2020.88173.1091

Nazmul Sarwar; Taslima Ahmed; Altaf Hossain; Mohammad Mozibul Haque; Indrajit Saha; Kazi Nazira Sharmin

Nutritional Status, Dietary Habits and Sanitation Practices of Adolescent Girls in Sunamganj District of Bangladesh

Volume 5, Issue 4, December 2020, Pages 193-207

10.30476/ijns.2020.88189.1092

Abdur Razzak; Preyam Saha; Shakir Moazzem; Md Belal; Amin Raza; Keya Rani Roy; Ali Haider; Oliullah Numan; Kazi Abul Kalam; Wahidu Zaman

Knowledge, Attitude and Practice on Healthy Diet among University Students in Portugal

Volume 5, Issue 2, June 2020, Pages 90-97

10.30476/ijns.2020.85851.1063

Regina Ferreira Alves; José Alberto Gomes Precioso

Toddlers’ Dietary Diversity and Its Determinants in Different Agricultural Periods

Volume 4, Issue 3, September 2019, Pages 151-161

10.30476/ijns.2019.82283.1018

Ousmane Ouédraogo; Ella Wendinpuikondo Raketa Compaoré; Emile Kou’santa Sabiba Amouzou; Mamoudou Hama Dicko

Dietetic Plans within the Multiple Sclerosis Community: A Review

Volume 4, Issue 1, March 2019, Pages 14-22

10.30476/ijns.2019.81531.1007

Golnoush Mehrabani; Saeedeh Aminian; Golshid Mehrabani; Mina Rabiee

Age at Menarche and its Nutrition-Related Factors among School Girls in Shiraz, Southern Iran

Volume 3, Issue 3, September 2018, Pages 133-138

Arash Dashtabi; Atefeh Kohansal; Afsaneh Mirzaee; Masoumeh Akhlaghi

The Evaluation of Adherence to Dietary and Liquid Intake Recommendations in Hemodialysis Patients

Volume 3, Issue 2, June 2018, Pages 92-98

Leila Jampour; Mohammad Jafar Dehzad; Mohammad Hasan Eftekhari; Marzieh Akbarzadeh

Nutritional Patterns in Pregnant Women Referred to Yasuj Health Care Centers

Volume 2, Issue 4, December 2017, Pages 224-228

Seyed Mohammad Amin Rezaei; Mahsa Nowrouzi

Comparison of Dietary Patterns and Nutritional Behaviors among Female Students in Shiraz University and Shiraz University of Medical Sciences

Volume 2, Issue 3, September 2017, Pages 134-140

Masoumeh Akhlaghi; Siavash Babajafari; Marzieh Akbarzadeh; Masoumeh Mashhadi

Anthropometric Index and Diet Pattern of Fasting Men in Khvormuj

Volume 2, Issue 1, March 2017, Pages 27-32

Afsane Ahmadi; Najmeh Hajiani; Sareh Keshavarz

The Prevalence of Risk Factors of Non-communicable diseases in Fars Province

Volume 1, Issue 1, December 2016, Pages 23-29

Marzieh Akbarzadeh; Amir Almasi-Hashiani; Mahin Farahmand

International Journal of Nutrition Sciences

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