Number of Articles: 249
Maslinic Acid Enhances mTOR Signaling Activity After Acute Resistance Exercise in Mouse Skeletal Muscle

Volume 7, Issue 3, September 2022, Pages 162-170

10.30476/ijns.2022.95141.1185

Kazuki Uemichi; Takanaga Shirai; Hideto Hanakita; Yuki Yamauchi; Tohru Takemasa

Isolation and Screening of Lactobacillus Plantarum Strains with Potential Probiotic Aptitudes from Neglected Edible Vegetable and Fruits of Côte D’Ivoire

Volume 8, Issue 3, September 2023, Pages 175-183

10.30476/ijns.2023.98478.1232

Kouadio Eric Donald N'Dri; Allah Antoine Assamoi; Hadja Djeneba Ouattara; Konan Jean Noel Yao

Correlation between Appetite Disorders, Nutritional Status and Smoking Habits in Elderly

Volume 4, Issue 4, December 2019, Pages 192-196

10.30476/ijns.2019.83495.1036

Ahmad David Royyifi Arifin; Suradi Suradi; Diffah Hanim

Nutritional Status, Dietary Habits and Sanitation Practices of Adolescent Girls in Sunamganj District of Bangladesh

Volume 5, Issue 4, December 2020, Pages 193-207

10.30476/ijns.2020.88189.1092

Abdur Razzak; Preyam Saha; Shakir Moazzem; Md Belal; Amin Raza; Keya Rani Roy; Ali Haider; Oliullah Numan; Kazi Abul Kalam; Wahidu Zaman

Effect of Germinated Black Rice Krisna Extract on Fasting Blood Glucose and Body Weight in Diabetes Mellitus Rats

Volume 6, Issue 4, December 2021, Pages 194-200

10.30476/ijns.2021.93204.1163

Sudana Fatahillah Pasaribu; Budiyanti Wiboworini; Lilik Retna Kartikasari

Storage Stability and Physicochemical Properties of Flaxseed Oil Microemulsions Stabilized with N-Octenylsuccinate-Derived Starch and Sodium Caseinate

Volume 3, Issue 4, December 2018, Pages 202-211

10.30476/ijns.2019.82645.1023

Afsaneh Dehghan Manshadi; Seyed Hadi Peighambardoust; Sodeif Azadmard-Damirchi; Mehrdad Niakousari

Dietary Patterns Defined a Posteriori or a Priori in Relation to Obesity Indices in Iranian Women

Volume 2, Issue 4, December 2017, Pages 209-217

Rahebeh Shaker-Hosseini; Naeimeh Ghodrati

The Ameliorating Effect of Adipose Tissue Stem Cells on Liver Function in Experimental Rats with Liver Fibrosis

Volume 7, Issue 4, December 2022, Pages 225-232

10.30476/ijns.2022.97438.1211

Davood Mehrabani; Samin Arshi; Ladan Sadeghi; Zahra Khodabandeh; Shahrokh Zare; Mina Rabiee

Determination of Tetracycline and Enrofloxacine Resistance in Salmonella Isolated From Poultry

Volume 3, Issue 1, March 2018, Pages 38-43

Fahimeh Khojasteh; Saeid Hosseinzadeh; Mehdi Fazeli; Maryam Poormontaseri

Comparison of Fat and Sodium Intake among Female Students of Shiraz University of Medical Sciences Living at Home or Dormitories

Volume 5, Issue 1, March 2020, Pages 38-42

10.30476/ijns.2021.85830.1062

Maryam Ghaseminasab Parizi; Mohammad Fararouei; Fateme Jafarian; Maryam Riasatian; Hadith Tangestani; Seyed Mohammad Mazloomi

Growth rates of Bacillus species probiotics using various enrichment media

Volume 2, Issue 1, March 2017, Pages 39-42

Maryam Poormontaseri; Raheleh Ostovan; Enayat Berizi; Saeid Hosseinzadeh

Physicochemical Properties, Nutritional Composition, and Phylogenic Analysis of Black Truffles Grown in Fars Province, Iran

Volume 6, Issue 1, March 2021, Pages 45-51

10.30476/ijns.2021.90183.1128

Ali Asghar Behzadi; Mina Zareie; Azam Abbasi; Behzad Masoumi; Elham Ashrafi-Dehkordi; Asunción Morte

Nutritional Composition, Phytochemical Performance, Total Content of Polyphenols, Antioxidant Capacity, and Bioactive Compounds of Yvapurú Fruits (Plinia cauliflora)

Volume 7, Issue 1, March 2022, Pages 50-57

10.30476/ijns.2022.93912.1166

Eliana Romina Meza-Miranda; Antonio Samudio; Rafael Gómez; Belén Rojas; Fátima Fernández; Gabriela Cardozo; Feliciano Priego-Capote

The Effect of Simultaneous Consumption of Coffee Caffeine and Sleep Deprivation on Plasma Ghrelin and Leptin Levels

Volume 4, Issue 2, June 2019, Pages 88-96

10.30476/ijns.2019.82136.1017

Behrouz Rasaei; Norimah Abdul Karim; Ruzita Abd Talib; Ismail Mohd Noor; Majid Karandish

Frequency and Attitudes to Fast Food Consumption in Yasuj, Southwestern Iran

Volume 2, Issue 2, June 2017, Pages 92-96

Seyed Mohammad Amin Rezaei

Nutritional Quality and Dietary Intake in Children and Adolescents with Celiac Disease

Volume 6, Issue 2, June 2021, Pages 97-103

10.30476/ijns.2021.90068.1117

Saeed Karimizadeh; Zohreh Mazloom; Naser Honar; Sepideh Mahboobi; Fatemeh Rezaie

Daily Dietary Intake of Micronutrients Using Duplicate Portion Sampling along with Food Composition Tables in Healthy Adult Population in Shiraz, Iran

Volume 3, Issue 2, June 2018, Pages 99-104

Zahra Moghdani; Samane Rahmdel; Seyedeh Maryam Abdollahzadeh; Seyed Mohammad Mazloomi; Zahra Sohrabi

The Effect Of Ivory Coast Garcinia Kola Heckel (Guttiferae) Seeds on Hyperlipidemia, Hyperglycemia and Obesity in Wistar Rats

Volume 7, Issue 2, June 2022, Pages 110-119

10.30476/ijns.2022.95550.1189

Kacou Jules Marius Djétouan; Kouao Augustin Amonkan; N’guessan Alain R.yao; Akoua Jeanne Kanga; Koffi Bruno Koko; Séraphin Kati-coulibaly

The Effect of Eight Weeks of Mediterranean Diet and High-Intensity Interval Training on Body Composition in Obese and Overweight Premenopausal Women

Volume 8, Issue 2, June 2023, Pages 117-124

10.30476/ijns.2023.97816.1224

Mohammadreza Rabiee; Farhad Daryanoosh; Mohsen Salesi; Raziye Tahmasebi; Maryam Koushkie

Embryonic Vascular Toxicity of Calotropis Procera; Evaluation of Early Anti-Vasculogenic Property and Molecular Aspects Using A Chick’s Extra-Embryonic Membrane Model

Volume 4, Issue 3, September 2019, Pages 142-150

10.30476/ijns.2019.82959.1029

Hadi Tavakkoli; Amin Derakhshanfar; Javad Moayedi; Ali Poostforoosh Fard; Somayeh Behrouz; Mohammad Amin Piltan; Mohammad Navid Soltani Rad

International Journal of Nutrition Sciences

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